SIT50416 Diploma of Hospitality Management

This qualification reflects the role of individuals who apply knowledge, practical skills and experience in leadership and management across a range of enterprise and industry contexts.

Individuals at this level display initiative and judgement in planning, organising, implementing and monitoring their own workload and the workload of others. They use communication skills to support individuals and teams to meet organisational or enterprise requirements.

They may plan, design, apply and evaluate solutions to unpredictable problems, and identify, analyse and synthesise information from a variety of sources.

Course Entry Requirements

• There is no pre-requisites or specific
entry requirement for this qualification.
This course is available to all
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course requirements with or without
additional support that Workforce
Education Institute is able to provide.
• Have successfully completed Australian
year 12 or equivalent
• Are at least at age of 18 on the date of
course commencement
• Please Note: All the students
commencing this course are
required to complete LLN test on the
orientation day to assist Workforce
Education Institute to identify
student’s needs for additional support
during their study

Fees

Course Code: SIT50416
Course Name: Diploma of Hospitality Management
Material Fee: 1700 including tool kits and uniforms
Tuition Fee: AUD 16500
Application Fee AUD 250
Total Course Fee: AUD 18450

Course Structure

A total of 28 Units (15 Core and 16 electives) must be completed and deemed competent to achieve the qualification SIT50416 Diploma of Hosptality Management Participants who achieve competency in any unit/s will receive a Statement of Attainment (provided USI is verified) for that unit/s without completing all 28 units in the qualification. Students completing all the required units of competency will attain full qualification.

Course Duration

Duration:
104 weeks, including 88 study weeks and 16 weeks of holidays
Study Load
20 hours per week in the classroom
Self-Study Hours
5 Hours per week (may be more or less depending on learner’s pre-existing skills and knowledge)

Assessment Methodology

Assessment methods used are varied and will provide a range of ways for individuals to demonstrate that they have met the required outcomes. Assessment methods may include: Written questions, Projects, Presentations, report writing and Role Play/ ObservationsCode

Pathway

Once students have successfully completed SIT50416 Diploma of Hospitality Management, they can apply for jobs within the hospitality industry which can include function manager; bar manager; café manager; chef de cuisine; chef
pâtissier; club manager; executive housekeeper; front office manager; gaming manager; kitchen manager; motel manager; restaurant manager; sous chef; unit manager catering operations or to run own small business within hospitality sector.
The further study pathways available to students who undertake this qualification include:
•SIT60316Advanced Diploma of Hospitality Management
•SIT60216 Advanced Diploma of Event Management
•or any other Diploma or Advanced Diploma level qualification within the SIT Tourism, Travel and Hospitality Training Package or any other accredited course at Advanced Diploma level.

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